Glasgow: Haggis Tasting with a Dram of Scottish Whisky
19 Reviews
Culture & history
Wheelchair accessible
For adults
Food & drinks
When in Scotland you don't want to miss your chance to try the classic Scottish dish of haggis. Try the famous dish along with a dram of Scottish single-malt whisky for a real taste of Scotland.
Highlights
- A Taste Scotland: Try Haggis, the savoury, hearty national dish
- Sip a local dram, embrace the spirit of Scotland in every drop
- Mharsanta is ocated on one of the original 13 streets in Glasgow
Description
Experience the Essence of Scotland at Mharsanta
At Mharsanta, we celebrate Scotland’s culinary heritage and warm hospitality.
Here’s what awaits you with this haggis taster and a dram of local whisky.
MacSween’s Haggis, Neeps, and Tatties Stack:
Savour a quintessential Scottish dish—Haggis.
Our stack features perfectly cooked neeps (turnips) and tatties (potatoes) alongside the haggis.
Pair this delightful dish with a local Cydeside Stobcross dram of whisky.
Lowland-Style Single Malt Whisky:
The Cydeside Stobcross whisky is a light and delicate expression from the Lowland region. Let its flavours transport you to the heart of Scotland.
Historic Setting:
Mharsanta Restaurant & Bar resides on Bell Street, one of Glasgow’s original thirteen streets.
Explore the Merchant City area, once bustling with traders and markets, and imagine its storied past.
Includes
Mharsanta restaurant offers an experience to taste Scotland's classic dish with a Haggis taster, accompanied by a dram of whisky.
This pairing is a wonderful way to enjoy traditional Scottish flavours and learn about the country’s renowned spirit.
Important Information
- Dram of whisky can be exchanged for a soft drink for children and those who don't drink alcohol
Easy cancellation
Cancel up to 24 hours in advance for a full refund