The Butchershop
Glasgow
De un vistazo
Reseñas
Food is fabulous! We both opted for the grass-fed, locally sourced fillet which was cooked to perfection. Starters and sides will meet your needs and tastes. Wines are good quality and reasonably priced. Thank you for the excellent welcome, hosting and service delivered by Andrew, house front, and Terry, serving our table, in an atmosphere that is relaxed and welcoming. Recommended!
Fantastic steakhouse, if you’re looking for a steak then look no further! Philly cheese steak spring rolls were fantastic and would come back for them alone. Chateaubriand cooked perfectly and overall we were both very happy and will be back.
Great food and atmosphere in a walkable part of Glasgow near the university. I would recommend a reservation, but our party was fit into the bar area, which was lovely. The photo was from our table. The food was delicious, as was the wine. I would highly recommend the onion rings shown here. The service was friendly and interested in our voyage. Terrific spot! Price perspective: 2 sirloin steaks served with a potato, an order of onion rings, 500 ml wine, 2 beers, coffee, and crème brûlée. They added the service charge; the total was 155 lbs, which is $203 USD.
We had a lovely, warm welcome to the restaurant by Andrew. It was our first time here, and we will certainly be back! The scotch egg, fillet steak and lemon and chocolate parfait were the highlights, but it all tasted delicious! Our waiter Ewan was absolutely excellent and gave great recommendations based on our tastes. Thank you for a first class dining experience!
We have visited many times but our recent one was the best yet, warm welcome as always from Andrew and Lauren. Perfectly made cocktails, beautiful food and the most attentive service. Even the gluten free bread tasted delicious. I have multiple allergies and I felt so relaxed I was able to just enjoy the food and not give it a second thought. This means the world to me & my partner being able to enjoy it with me. Can’t thank you all enough.
